Monthly Archives: April 2016

Farm to Table – producers and their identity

Farm partners of Culinary Institute of America On Tuesday 3rd of May, I get to go and visit the Culinary Institute of America at Hyde Park, New York. Before that, I wanted to share some information about Farm to Table … Continue reading

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High Line – linear park above New York City

I was so glad to find this ‘park’ close to my apartment.  It is a linear park, that was build on unused elevated section of railroad above the city.  It is about 2.3 km long, including planted trees, bushes, flowers, variety … Continue reading

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Dean and Deluca – upscale groceries

Dean & Deluca at Soho.  On Monday later afternoon, while I was walking back to my apartment from Little Italy, around the corner I suddenly saw the Dean & Deluca grocery store!  This was one of the places I wanted to see, and now … Continue reading

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Greenmarket Education – Union Square Market

Union Square Market One must go and see the Union Square Market (open Mo, We, Fr & Sa).  Since 1976,  this market area has been offering seasonal products to the people of New York.  There may be over 140 regional producers … Continue reading

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First Day in New York

One of the easiest ways to adjust to a new time zone is to go running in a mornings, be outside in a sunlight, and – go to farmers markets… So, I decided to take a long run and I ran … Continue reading

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Work practice begins

Here we go… My work practice begins… It took a little while to decide what all to take with me… clothes, knives, shoes, iPad, iPhone, laptop computer, GoPro camera, adaptors, cables…. Now my backbag is heavy with all this IT-equipment, and … Continue reading

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